On October 14, my 24th birthday occurred , and this is the cake I decided to make!
a Ricotta cheesecake with a chocolate crust, which tastes delicious chilled, the recipe was found in the Falling Cloudberries book.
The cheesecake was too small for the 24 candles, which is why it only has one, but I didn't want to set the fire alarm!!!
well.. happy birthday to me! looking forward to next year .. the big 25!!! wheee!!!! I'll start planning the party next year, all of you welcome to come!
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